Amo:Inday ano ulam natin?
Darating n sir mo.

Inday:Due to the infrequent
mass media coverage
around hogcholera, I’d
consequently given a
judgement on sauteing
exquisite scallops in
unsalted butter together w/
pungent white onion &
tossed it w/ brisk
asparagus. I’d also assented
to twist it w/ fresh
lemonzest & advance its
taste via blending a petty
amount of chardonay
whitewine as well as a cup
of viscous cream.

Amo:(napatumbling)